Vol. 16 No. 2 (2021)

Articles

• Potential of lactic acid bacteria from wong tea can reduce rats' blood serum cholesterol levels

  Antarini, Ni Putu Agustini, I Komang Agusjaya Mataram (Author)

  1-18

  • pdf

  DOI: https://doi.org/10.18848/aef48c40

• Products based on ke-kame-tu formula for PMT at posyandu as an effort to prevent stunting

  Anak Agung Nanak Antarini, Yuli Laraeni (Author)

  19-34

  • pdf

  DOI: https://doi.org/10.18848/m0qtb751